Hemp Seed Flour - Tasmanian Grown - 900g
Hemp Seed Flour is a very versatile baked goods ingredient, naturally gluten-free, it is a nutritious and flavoursome alternative or enhancer to wheat-flour. Hemp Seed Flour brings together all the benefits necessary for a healthy and high- fibre diet. It is a great substitute for those with gluten intolerance, especially for our changing diets where highly processed ingredients and foods are being avoided
Wheat, nut and grain free.
Great supplementary source of amino acids and essential fatty acids.
Rich in fibre and protein.
Excellent source of minerals such as magnesium, calcium and iron.
Why Buy Australian Hemp Foods vs. Imported
Recent changes to import laws in Australia have provided a significant advantage to locally grown Hemp seed. All imported Hemp seeds will have to be sterilised rendering it a dead seed. This kind of treatment significantly affects the nutritional qualities and shelf-life, which may compromise the health, therapeutic and nutritional benefits attributed to the use of Hemp seeds, oil, powders and foods.
Hemp flour made from 100% Tasmanian grown hemp seeds